San-J Tamari Premium Soy Sauce, 10 oz Bottle

Condition: New

This naturally Soy Sauce is fermented for up to 6 months using GMO free soybeans. We do not add MSG or artificial preservatives to keep fresh. Tamari's fermentation process is unlike any other ordinary soy sauce, giving it unique flavor and distinctive properties It help you reduce sodium levels in your cooking without compromising flavor. One teaspoon of Tamari contains one-eighth the sodium as one teaspoon of salt.

Higher concentration of soy protein gives San-j Tamari a richer and smother taste than regular soy sauce. Perfect for Stir-Fry or marinate poultry, meat, seafood, vegatables and tofu. Add 1-2 tsp. to perk up sauces, soups, gravies and casseroles.

Ingredients:

Water, Soybeans, Salt, Alcohol (To Preserve Freshness).

Net: 10 oz

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