Edda's Vanilla Rum Bundt Cake, Vacuum Packed and Sealed, 31 OZ (880g)

Condition: New

Indulge in the rich and delicious taste of Edda's Vanilla Rum Bundt Cake. Made with the finest ingredients and vacuum packed to preserve freshness, this 31 ounce cake is perfect for any occasion. With a hint of rum and the comforting taste of vanilla, this cake is sure to satisfy your dessert cravings.

The Vanilla Rum Cake was the one of the once that started all. Back in 1978, when it first began baking cakes from the home, the Vanilla Rum cake was the signature flavor. Customers loved the cake's rich buttery taste combined with the delicate blend of Vanilla and Rum. After Many year of being served in countless celebrations, this deliciously moist cake remains a fan favorite. Once you've tried it, you'll understand why. Enjoy. 

Vacuum Packed and Sealed for Maximum Freshness 

Ingredients:

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Eggs, Butter, Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Rum, Vanilla, Water, Non-Fat Dry Milk, Vegetable Mono & Diglycerides, Soy Lecithin, Baking Powder, Salt, Enzymes, Sodium Benzoate, Artificial Flavor, Beta Carotene, Vitamin A Palmitate, Propylene Glycol Monostearate, Monoglycerides, Lactylic Esters Of Fatty Acids, Potassium Sorbate, Citric Acid, Sodium Bicarbonate. Vanilla Icing Ingredients: Sugar, Water, Corn Syrup, Contains 2% Or Less Of: Stearic Acid, Artificial Color, Agar, Salt, Potassium Sorbate (Preservative), Pectin, Dextrose, Citric Acid, Sodium Hexametaphosphate, Natural And Artificial Flavor, Locust Bean Gum, Xantham Gum, Guar Gum.

Nutrition Facts: Servings about 10, Serv. size 1 Slice (76g) with Icing (88g) 

Amount per Serving: Calories 260

Total Fat. 12g (18% DV) Sat. Fat 6g (29% DV), 

Cholest. 75mg (25% DV),  Sodium 170mg (7% DV),

Total Carb. 33g (11% DV), Total Sugar 22g

Protein 3g Not a significant source of trans fat, fiber, vit. D, calcium, iron and potas. % DV = % Daly Value

 Net: 31 oz

How to make the Perfect Rum Cake!!

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